Hung To Seafood Restaurant

Overview

Hung To Seafood Restaurant, located at 221 S Spruce Ave in South San Francisco, is a hidden gem for seafood lovers who want a hearty meal in a comfortable, no-fuss setting. Whether you're a local or just passing through the area, this spot should definitely be on your radar if you're craving fresh, flavorful seafood with a unique twist. The restaurant’s menu features an array of dishes that are sure to impress, and there’s something for everyone, from casual diners to seafood connoisseurs.

Stepping into Hung To Seafood Restaurant, you'll immediately notice the cozy and welcoming vibe. The staff are friendly and attentive, always happy to explain the menu or recommend a dish if you’re unsure. It’s the kind of place where you feel like you’re part of the family after your first visit. What sets this place apart is its dedication to quality and authenticity. They pride themselves on offering a diverse selection of seafood dishes that highlight both local ingredients and traditional Asian flavors.

One of the standout items on the menu is the seafood hot pot. It’s a fan favorite and for good reason. The hot pot is packed with a variety of fresh seafood, including shrimp, crab, fish, and mussels, all simmering in a flavorful broth that warms you from the inside out. It’s perfect for sharing with friends or family, making it an ideal choice for group gatherings. The balance of spices and herbs in the broth is spot-on, with just the right amount of heat and savory depth. If you're in the mood for something lighter, their sashimi platter is another top contender, offering a selection of fresh cuts that are both tender and delicious.

Another must-try is the fried fish fillets. Crispy on the outside and flaky on the inside, these fillets are served with a tangy dipping sauce that enhances the flavor without overpowering it. Whether you’re a fan of deep-fried dishes or prefer something grilled, there’s no shortage of options to satisfy your craving.

The menu isn’t just about the seafood either. Hung To Seafood Restaurant has a range of sides and accompaniments that perfectly complement the main dishes. Their garlic stir-fried vegetables are a crowd-pleaser, offering a burst of flavor that pairs wonderfully with seafood. And if you’re a fan of rice, their fried rice is a hearty, satisfying option that can be enjoyed as a side or on its own.

But let’s talk about the drinks. If you’re looking for something to wash down your meal, the Thai iced tea is a favorite among regulars. It’s refreshing, sweet, and just the right amount of creamy. Of course, they also offer a selection of beers and wines to complement your meal, making it easy to find the perfect pairing for your dish.

What makes Hung To Seafood Restaurant truly special is its reputation for consistency. No matter when you visit, you can count on the same high-quality dishes prepared with care and served in generous portions. It’s one of those places where you know you’re getting a great meal every time.

The location in South San Francisco is also convenient, with plenty of parking nearby, making it an easy stop for anyone in the area. Whether you're grabbing a quick lunch or settling in for a leisurely dinner, you’ll feel comfortable here. The ambiance is casual, with a laid-back atmosphere that makes it ideal for both weeknight dinners and weekend get-togethers.

Customer reviews consistently praise the restaurant for its friendly service, great prices, and, of course, the fantastic food. Many visitors mention how they keep coming back for the fresh flavors and the cozy, welcoming environment. The affordable prices are another highlight, making it an excellent choice for anyone looking to enjoy high-quality seafood without breaking the bank.

If you’re in the area and craving delicious seafood, Hung To Seafood Restaurant is a must-try. With a diverse menu, great service, and consistently tasty dishes, it’s easy to see why this place has garnered such a loyal following. Whether you’re a seafood lover or just looking to try something new, you won’t leave disappointed.

Good to know

Service options

No-contact delivery Delivery Takeaway Dine-in

Highlights

Fast service Great tea selection Serves local specialty

Popular for

Lunch Dinner Solo dining

Accessibility

Wheelchair-accessible car park Wheelchair-accessible entrance Wheelchair-accessible seating Wheelchair-accessible toilet

Offerings

Alcohol Beer Comfort food Private dining room Small plates Wine

Dining options

Brunch Lunch Dinner Catering Dessert Seating Table service

Amenities

Toilet

Atmosphere

Casual

Crowd

Groups

Planning

Brunch reservations recommended Dinner reservations recommended Accepts reservations Usually a wait

Payments

Credit cards Debit cards NFC mobile payments Credit cards

Children

Good for kids High chairs

Parking

Free of charge street parking Free parking lot Parking

Photos

Location

Reviews

- No ratings yet 657 reviews
Amazing 323
Great 236
Okay 83
Not Great 25
Terrible 23
Barry Louie

Arrived promptly at 11am, and we were the 4th group in line. When I entered the empty dining room, I encountered a stale smell that let me know the carpets need to be deep-cleaned or replaced. After the food started coming out, I no longer noticed the smell. Men’s bathroom also needs a little TLC. The dining room filled up quickly with mostly groups of 2-4 people on a weekday morning. We ordered 4-5 dishes at a time so that the hot foods wouldn’t get cold while we talked and sipped hot tea. My favorite dim sums were the pork spareribs, phoenix claws (so soft), and crispy roast pork. Delicious food at reasonable prices, attentive service, and hot tea refills. I’ll definitely be back!!

Olivia Tam

We are dim sum fans. We are delighted with the variety where it serves dishes not frequently found in other dim sum restaurants such as pig knuckles with black vinegar, congee with pork blood jelly, fried dumplings with chives. If these are exotic, they offer traditional dim sum too. We like the cozy and unassuming ambience. The waiters and waitresses are attentive and hard working but not intrusive . We recommend you try both the regular dim sum and other special offerings. Good price performance and take home many leftovers.

John Lew

The food was tasty. Roast pork with jellyfish and seaweed was a nice starter. The roast duck had a light dark flavored sauce on, it had a good taste to it. The scallop and shrimp platter was good. The congee soup was light mild. Stir fried beef had good flavor and the bowl of noodles had a good texture. The jackfruit dessert was mild in flavor and sweetness.

Christina Ng

Came here on a rainy Saturday with 7 people. Didn’t have to wait but probably because of the rain. They give you a menu with pictures to write down what you want to order. I didn’t get pics of everything. The kids favorite were the xo noodle, chicken wings, Shrimp noodle and sesame ball. They give large pots of tea and hot water which is nice so you don’t have to keep asking for refills. It’s not a huge restaurant so there can be a wait if there are a lot of people. Today parking was no problem, they have their own lot.

Amit Tamhankar

Overall we liked everything we ordered. No standout dish as such but everything is well done. It gets pretty busy even on weekdays so plan to arrive early. Service was fairly quick the past several times we have visited and the servers are attentive. Inside ambience / decor could use some updating however.

Kenneth Leung

Solid spot for dim sum. At lunch ask them for the specials dim sum for the day. It should be stapled with the order form but sometimes it is missing

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